Food Menu

Looking For Our Downloadable To Go Menu?

Click Here To Download
 

The Starters

Grilled Flat Bread Dips

Handcrafted dips with our famous flat bread made from freshly-grilled dough, lightly salted with a drizzle of extra virgin olive oil.

  • foodmenu-sampler
  • $10
  • Classic Dip Sampler

    Hummus, Artichoke Heart Dip, Roasted Red Pepper Sauce. Served with 2 flat breads!

  • $7
  • Hummus
  • $7.50
  • Hummus with Roasted Red Pepper
  • $7.50
  • Hummus with Roasted Garlic
  • $9
  • Shrimp Bagna Caldo

    Shrimp sautéed with fresh garlic in a cream sauce. A staff favorite!

  • $7
  • Grilled Vegetables

    Grilled vegetables marinated in our balsamic vinaigrette (add Feta +$1)

 

ALL OF OUR FLAT BREADS ARE DRIZZLED WITH SOME OF THE BEST OLIVE OIL ON THE PLANET! IT'S THE PERFECT COMPLEMENT FOR ANY DIP.

 

FRESH CUT VEGETABLES... THE FIRST STEP IN MAKING ANY OF OUR DIPS.

  • $10
  • TRI-Hummus Dip Sampler

    Our delicious 3 Hummus dips, served with 2 flat breads.

  • $10
  • Your Dip Sampler

    Your choice of any 3 of our dips. Served with 2 flat breads!

  • $9
  • Chevre Goat Cheese & Roasted Red Pepper
  • $7
  • Roasted Red Pepper Sauce
  • $7
  • Artichoke Heart Dip
  • $5
  • Roasted Tomato Sauce
  • $7
  • Shroom
  • $7
  • Oven Roasted Garlic & Olive Oil
  • $9
  • Olive Pate
  • $7
  • Baba Ghanoush
 

Salads, Wraps & Po' Boys

Salads

The Best In The Valley! Hand-torn lettuce with generous portions of the freshest produce.

  • foodmenu-turkeysalad
  • $9
  • Pecan Smoked Turkey Salad

    Assorted greens, tomatoes, cucumbers, red bell peppers, green onions, smoked turkey, & toasted seeds. Served with French Bread or Flat Bread.

  • $9
  • Shroom & Roasted Garlic Salad

    Assorted greens, grilled portobello, fresh white mushrooms, & roasted garlic. Served with French Bread or Flat Bread.

  • foodmenu-veggiesalad
  • $9
  • Grilled Veggie & Feta Salad

    Assorted vegetables marinated in our balsamic vinaigrette, grilled to perfection. Served with French Bread or Flat Bread.

  • $7
  • Blue's Green Salad

    Assorted greens, tomatoes, cucumbers, red bell peppers, green onions, & toasted seeds. Served with French Bread or Flat Bread.

  • foodmenu-fajitasalad
  • $10
  • Pecan Smoked Fajita Salad

    Assorted greens, tomatoes, cucumbers, red bell peppers, green onions, smoked fajita & toasted seeds. Served with French Bread or Flat Bread.

  • $9.50
  • Grilled Chicken Salad

    Assorted greens, tomatoes, cucumbers, red bell peppers, green onions, grilled chicken & toasted seeds. Served with French Bread or Flat Bread.

  • foodmenu-shrimpsalad
  • $10
  • Shrimp & Feta Salad

    Assorted greens, tomatoes, cucumbers, red bell peppers, green onions, shrimp, feta cheese & toasted seeds. Served with French Bread or Flat Bread.

  • $9
  • Gyro & Feta Salad

    Assorted greens, tomatoes, cucumbers, red bell peppers, green onions, gyro meat & toasted seeds. Served with French Bread or Flat Bread.

  • $10
  • Pork Tenderloin Salad

    Assorted greens, tomatoes, cucumbers, red bell peppers, green onions, juicy pork tenderloin & toasted seeds. Served with French Bread or Flat Bread.

  • $5.50
  • Dinner Salad

    Assorted greens, tomatoes, cucumbers, red bell peppers, green onions, & toasted seeds. Served with French Bread or Flat Bread.


Wraps & Po' Boys

Wraps: Made with our famous Flat Bread! Po' Boys: Served of freshly baked French Bread!

  • $9
  • Shroom & Roasted Garlic

    Grilled portabello & sautéed white mushrooms, roasted garlic, lettuce, tomato & creole mustard mayo.

  • foodmenu-gyro
  • $9
  • Gyro

    Pressed Lamb and beef strips wrapped with feta cheese, fresh onion & tomato, with a side of cucumber dressing.

  • $9.50
  • Colorado Chicken (Or Shrimp)

    Roasted red pepper sauce, fresh tomatoes & goat cheese. Add Shrimp for 50¢ more.

  • $9.50
  • Pesto Chicken (Or Shrimp)

    Fresh basil and cilantro blended with extra virgin olive oil, parmesan, pecans, garlic & citrus. Sub. Shrimp for 50¢ more.

  • $9
  • Grilled Veggie

    Grilled seasonal vegetables, lettuce, tomato & creole mustard mayo.

  • $9
  • Sausage

    House sauce, Italian sausage, andouille sausage, mozzarella & onion.

  • $9
  • Pork Tenderloin

    Blue onions, fresh cilantro, avocado, and roasted tomatillo with lightly smoked pork.

  • $10
  • Fajita

    Fajita, lettuce, tomato, Texas red sauce & creole mustard mayo.

  • foodmenu-fajitawrap
  • $9.50
  • Al Pastor (Chicken/Fajita/Shrimp)

    Your choice of meat topped with blue onions, fresh cilantro, avocado, and chipotle salsa. Inspired by the streets of Las Flores - A Blue Onion Signature. Sub Fajita or Shrimp for 50¢ more.

  • $9
  • Pecan Smoked Turkey

    Pecan smoked turkey breast, lettuce, tomato & creole mustard mayo.

  • $9.50
  • Grilled Chicken Breast

    Chicken breast marinated in balsamic-creole mustard vinaigrette & creole mustard mayo, lettuce & tomato.

 

Pizzas & Calzones

House Specialties

The House favorites that the staff and regulars love! Try 'em, we're sure you'll love them too!

  • $9.50
  • Barbequed Chicken

    Barbeque sauce, grilled chicken & mozzarella.

  • $9.50
  • Fajita

    House sauce, fajitas, jalapeño peppers & mozzarella.

  • $8.50
  • The House

    House sauce, fresh tomatoes, pepperoni & parmesan.

  • $8.50
  • Margarita

    House sauce, fresh basil, fresh tomatoes & mozzarella.

  • $9
  • Grilled Veggie

    House sauce, grilled veggies & mozzarella.

  • $8
  • Pesto Pizza (Add Grilled Veggies, Chicken or Shrimp)

    Pesto, parmesan & tomatoes. Add Grilled Veggies for $1 more. Add Shrimp for $2 more.

  • $9
  • Artichoke & Shroom

    Artichoke, white mushrooms, goat cheese & roasted garlic.

 

WE MAKE OUR DOUGH FRESH, EVERYDAY! TO MAKE SURE YOU GET THE BEST PIZZA IN TOWN!


Blue Onion Creations

You like trying new and daring things? Dan, Gary & Eric have perfected these interesting & delicious combinations throughout the past 15 years!

  • $10
  • Shrimp & Feta

    House sauce, fresh tomatoes, shrimp & feta.

  • $10
  • The Blue Onion

    House sauce, Blue Onions, roasted garlic & mozzarella.

  • foodmenu-sanfranpizza
  • $9.50
  • San Franciscan

    House sauce, Italian sausage, roasted garlic, fresh basil, fresh tomatoes & mozzarella.

  • $9
  • Al Pastor (Chicken/Fajita/Shrimp)

    Your choice of meat topped with Blue Onions, fresh cilantro, avocado & chipotle salsa. Fajita or Shrimp add $1 more.

  • foodmenu-shrimp
  • $9
  • Colorado

    Chicken, roasted red bell sauce, goat cheese & tomatoes. Sub Shrimp for Chicken add $1 more.

  • $9.50
  • Gyro

    Gyro, extra virgin olive oil, feta, onion & tomato with cucumber onion dressing.

  • $10
  • Shrimp & Garlic

    House sauce, shrimp, roasted garlic & mozzarella.


 

OUR HOUSEMADE SAUCE STARTS WITH SLOW ROASTED TOMATOES, ONIONS AND GARLIC FOR A SLIGHTLY SMOKEY FLAVOR, THEN WE SEASON IT WITH OREGANO, BASIL & CHIPOTLE PEPPERS.

Traditional Favorites

We get it. You're old school. A classic. And you don't like people messing with your pizza. So here it is, traditional style, just like you like it.

  • $7
  • Pizza Formaggi

    House sauce & mozzarella.

  • $8.50
  • The Standard

    House sauce, pepperoni, black olives, mozzarella & mushrooms.

  • $8.50
  • Pepperoni

    House sauce, pepperoni & mozzarella.

  • $8.50
  • Shroom

    House sauce, grilled portobello, fresh white mushrooms & mozzarella.

  • $8.50
  • Salsiccai (Sausage)

    House sauce, Italian sausage, andouille sausage, mozzarella.

  • $9.50
  • Lots of Meat

    House sauce, pepperoni, sausage, andouille sausage, fajita meat & mozzarella.

 

Meal In A Bowl

The Daily Special

Cups - $4.29. Bowls $9.29

  • foodmenu-monbowl
  • $9.50
  • Monday: Tomato, Basil & Garlic

    Tomato soup with chicken, fresh basil, roasted garlic and parmesan cheese.

  • $9.50
  • Tuesday: Chicken & Sausage Gumbo

    Classic Cajun Dish - Chicken with Andouille Sausage served over rice.

  • $9.50
  • Wednesday: Southwest Pork Green Chili

    Inspired by The Pink Adobe, Santa Fe, NM - Pork Stew with green chilies and tomatoes.

  • $9.50
  • Thursday: Bouillabaise

    Ocean Pollack, tomatoes, onions, garlic and celery cooked in butter and wine.

  • $9.50
  • Friday: Blue Onion Beef Stew

    Beef, caramelized onions and Shiner Bock Brew.

  • $9.50
  • Saturday: Chili

    Texas style beef chili served over beans.

  • $9.50
  • Sunday: Tortilla Soup

    Chicken, fresh corn tortillas, dried poblano peppers, tomatoes, onion, garlic and cilantro make up this delicious dish.